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Aiduang et al. 2022: Mechanical, Physical, and Chemical Properties of Mycelium-Based Composites Produced from Various Lignocellulosic Residues and Fungal Species /

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7 Oct 2026, 14:20 · Data import (sample data) · Imported from Aiduang et al. 2022

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Title Mechanical, Physical, and Chemical Properties of Mycelium-Based Composites Produced from Various Lignocellulosic Residues and Fungal Species
Authors Aiduang, W.; Kumla, J.; Srinuanpan, S.; Thamjaree, W.; Lumyong, S.; Suwannarach, N.
Year 2022
Journal / publisher Journal of Fungi
Volume 8
Issue 11
Pages / article number 1125
DOI 10.3390/jof8111125
Link https://pmc.ncbi.nlm.nih.gov/articles/PMC9697540/
Licence CC BY 4.0
Institution(s) Chiang Mai University (TH)
Summary (own words) Four fungi isolated in Thailand (Ganoderma fornicatum, G. williamsianum, Lentinus sajor-caju, Schizophyllum commune) were grown on rubber tree sawdust, corn husk and rice straw and cold-pressed. Sawdust gave the highest density and compressive strength, corn husk the highest tensile, flexural and impact strength. The trimitic species (Ganoderma, Lentinus) outperformed the monomitic S. commune.
Notes on data extraction Taken from Table 1 (moisture, density, shrinkage) and Table 3 (compression, tension, bending, impact), n = 10. Given only graphically or as ranges and therefore not entered per experiment: water absorption after 96 h (105–209 %), thermal degradation (main stage 200–325 °C), final pH (sawdust 4.78–5.91; corn husk 4.67–5.81; rice straw 5.28–6.12), electrical conductivity, organic matter, nitrogen content (1.05–1.37 %).